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Gojujang Sausage Baked Rice

Perfect with Perfect Italiano Perfect Bakes

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  1. Mix all the ingredients, except the cheese and cooked rice.
  2. In a casserole, line the rice evenly and pour the mixture on top.
  3. Sprinkle an even layer of Perfect Italiano Perfect Bakes.
  4. Bake in a 180°c preheated oven until cheese is nicely caramelised.
Preparation Time:
15 minutes
Cooking Time:
15 minutes


  1. Serves: 2 - 4
  2. 250g Perfect Italiano Perfect Bakes
  3. 400g cooked rice
  4. 2 whole sausages, sliced
  5. 1 whole onion and 3 cloves of garlic, peeled and sliced thinly
  6. 3tbsp Gojujang sauce
  7. 3tbsp water
  8. 1tsp brown sugar
  9. 1tbsp sesame oil
  10. Salt and pepper to taste (optional)