- Lay the wholemeal loaf and spread with a layer of tomato puree.
- Top with sausage, cinnamon, and cover with Perfect Italiano Pizza Plus.
- Bake in a 180°c preheated oven until cheese is nicely browned.
- Serves: 2 - 4
- 200g Perfect Italiano Pizza Plus
- 6 slices wholemeal loaf
- 6 tbsp tomato puree
- 2 whole sausages, sliced
- Pinch of cinnamon